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Free University of Bozen-Bolzano

Marco Gobbetti

More information on the personal unibz web page.

Marco Gobbetti mentioned in:

Video Lab NOI Techpark

New frontiers for diet. ICOFF's research on food fermentations

The Free University of Bozen-Bolzano has a Competence Centre on Food Fermentations at the NOI Techpa…

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Sustainability NOI Techpark Company

Alimentazione del futuro. Inaugurato il Centro di Competenza ICOFF

Studio del macrobiota intestinale, riciclo di sottoprodotti, creazione di alimenti funzionali e cons…

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Lab NOI Techpark Food

Marco Gobbetti a supporto strategico del NOI

Un ruolo aggiuntivo per il preside della Facoltà di Scienze Agrarie, Ambientali e Alimentari, tra i …

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Ranking International People

Research.com: Marco Gobbetti #1 Among the Best Microbiology Scientists in Italy

On May 13, Research.com released the third edition of its annual report on the best scientists in th…

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Health Sustainability Food

Wie wird die Pinsa Romana besonders bekömmlich?

Eine Studie des Teams von Micro4Food, der Forschungsplattform für Lebensmittelmikrobiologie der unib…

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Lab Health Food

Fermente für die Darmgesundheit

Projekt SMARTJUICE: Wie können autochthone Mikroorganismen eingesetzt werden, um den Zuckerzusatz in…

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